J and I celebrate our Lenten "No Meat Fridays" at Spuds in Juanita. Today marks our last dinner at Spuds during Lent. We just love this little tradition that we have started the past two years. The food is good, the company is great and we just have so much fun together. It is a great way to unwind from a busy week at a place like Spuds.
We love the three piece halibut- we share- and get some ketchup and tarter and lifes good!
Spuds also helped me discover my new love for tarter sauce. 
Oh...SPUDS! So flinging, flanging good!
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